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Sliding Pizza Shovel Non Stick Cutting Board Kitchen Baking Tool & Transfer Board

Sliding Pizza Shovel Non Stick Cutting Board Kitchen Baking Tool & Transfer Board

Regular price $20.66 USD
Regular price Sale price $20.66 USD
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Product Description

Home pizza nights used to end with half the pizza stuck to the pan and the other half falling apart trying to get it onto the cutting board. The problem wasn't the recipe, it was not having the right tool to actually move the thing without destroying it.

This sliding pizza shovel is food grade PP, 55 by 35cm, thin enough at 0.7cm to slide cleanly under a pizza without lifting the whole thing and hoping for the best. Non stick surface means the dough doesn't grip onto it mid-transfer, so what goes in the oven comes out in the same shape it went in.

Works as a cutting board too once the pizza's out. Same surface, same non stick material, and the size is big enough to handle a full pizza without pieces hanging off the edges. One tool does both jobs instead of needing a separate peel and a separate board cluttering up the counter.

Cleanup takes about thirty seconds. Rinse it, wipe it down, hang it up through the hole at the handle end to air dry. No scrubbing, no soaking, nothing that makes you dread using it again next time.

Size is 55 by 35cm with a 0.7cm profile, thin enough to store flat in a drawer or hung on a hook near the oven. One pizza transfer shovel ships in the box.

If you're stocking up the kitchen properly, this pairs naturally with a folding floor drying rack for keeping your laundry and kitchen routines separate but equally organized at home.

A few specifics worth knowing:

Food grade PP material, non stick surface, 55 by 35 by 0.7cm. Hanging hole at the handle end for storage and air drying. One pizza transfer shovel comes in the package.

Common questions

What's it made from? Food grade PP plastic, non stick, free from paint and odors, safe for food contact.

What size is it? 55 by 35cm with a 0.7cm thin profile, big enough for a full size pizza or cake without being awkward to handle.

Can I use it as a cutting board too? Yes, the non stick surface works for cutting and serving on the same board after transferring from the oven.

How do I clean it? Rinse with water, wipe down, hang through the handle hole to air dry. No complicated cleanup needed.

Does it come with anything else? Just the one pizza transfer shovel, nothing else in the box.

Where do I store it? Flat in a drawer, or hung on a hook through the hole at the handle end. Takes up almost no space either way.

Used mine three weekends in a row now and haven't had a single pizza stick to it or fall apart on the transfer. Simple tool, does exactly what it's supposed to.

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